Tselepos Mantinia, 2022, 13%, 0.75 L

Classification – dry white wine, PDO Mantinia.

Varietal Composition - Moschofilero 100%.

Vineyard - from the selected vineyards of Rize, Lithovounia, Agiorgitika, altitude 680 m.

Vinification - modern technological vinification with cold soak at 10 °C for 8 hours. Fermentation takes place at low temperatures. The wine stays for a limited time in stainless-steel tanks for a brief contact with the fine lees.

Eye - light lemon color with rose hues.

Nose - delicate flavors of high intensity, mainly of citrus fruits and lemons. They are complemented by the characteristic rose and lucoum aromas of Moschofilero.

Palate - with excellent freshness and high acidity, clean mouthfeel with a strong aftertaste.

Pairing Suggestions - stuffed grape leaves in egg-lemon sauce “dolmas”, tuna tataki, noodles with sweet and sour sauce, green salads and sushi.

Best served at 9-11 °C.