Dougos SR White, 2021, 12.5%, 0.75 L

Classification – dry white varietal wine from Greece.

Varietal Composition – Sauvignon Blanc 50%, Roditis fox 50%.

Vineyard –at “Prosilia”, Rapsani, Mount Olympus, altitude 450-480 m.

Vinification - Roditis Fox 50% whole bunch, 1 day skin contact under controlled conditions, alcoholic fermentation in stainless steel, maturation “sur lie” for 3 months with regular stirring and Sauvignon Blanc 50% whole bunch, 4 days skin contact under controlled conditions, alcoholic fermentation in stainless steel, maturation “sur lie” for 5 months with regular stirring.

Eye - light yellow color.

Nose - intense nose that offers slightly grassy aromas along hints of stone fruit and mango.

Palate - delicious, ripe and broad on palate with balancing acidity and considerable volume and depth.

Pairing Suggestions - can be consumed as an aperitif or accompany light dishes.